Tuesday, September 21, 2010

Toddler Lunch 14

Today's Daycare Lunch bag:

Snack#1: Watermelon cubes and grapes

Snack # 2: Chakkali, dried sweet cranberries and roasted pistachios

Lunch:  Savory pancakes ( uthappam) made with moong flour and rice flour topped with sliced red bell pepper and spring oinions.


  1. I love Uttapams!! Do you make the batter yourself?

  2. I love Uttapams too!!!
    Have u tried Sooji uttapams?They are nice and healthy too...and very quick when u dont have time to make the batter.

  3. @ Aru...yes. Thr flour ratio is 1 tbspof moong flour and 2 tbsp o rice flour.

    @ Parul...good idea...will try sooji uthappam soon

  4. Nice .. I make Suji Uttappama all the time .. They take a while to cook and they need to be cooked in low heat ...But tastes really good and you can add any veggie you want .. (I put grated carrots, cabbage, bell pepper, tomatoes, cilantro and green chillies) I will try this moong uttappam this weekend ! Looks yummy...

  5. I've never made uthappams before - don't think I've tasted them either - thanks for the idea! Nice that you can add any vegetable to it too :o)

  6. how do you make sooji utapam?
    sooji is what u make upma with right?

  7. Had dosa batter in the fridge. So last nights dinner was paneer carrot and broccoli uttapam ! V liked it too! Yummmm. Thanks Neelam !!